Thursday, February 11, 2016

Hot Sausage Sandwich! Yum!

This is an easy week-night dinner. I wanted to post this cheesy gooey picture on pinterest, but how unfair would that be without the recipie?? 
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    1 Pound ground beef
     3 Italian Sausage links....I perfer hot, but mild is good too!
     1 jar pizza sauce
      16 ounces mozarella cheese ( I add cheddar pieces or velveeta) .
       2 loaves french bread cut lengthwise.
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      Remove casings from sausage. Add ground beef to skillet with sausages and crumble with a fork. Brown till no color remains. Drain excess. Add whole jar of pizza sauce. Simmer, stirring frequently, for about 5 minutes.
Lay out 2 lengths of foil horizontally and overlapping in the center. I long piece won't wrap all the way around the bread. If you have counter space lay out both loaves of bread, one on each of the prepared foils. Spoon mixture evenly over each split loaf. Sprinkle cheese using half for each loaf. Wrap the sides and ends of the foil around the bread. Bake at 350o for about 35 minutes.   ..... Look at all that gooey cheese.... Yum. Serves 4-6 (2 loaves).
One more idea, since there is just 2 of us at home now I bake one one night and the other the next night. Or I give it to my daughter or we just eat alot!

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